Available Definitions:
1) a. - Preserved in or with sugar; incrusted with a candylike substance; as, candied fruits.
2) a. - Converted wholly or partially into sugar or candy; as candied sirup.
3) a. - Conted or more or less with sugar; as, candidied raisins
4) a. - Figuratively; Honeyed; sweet; flattering.
5) a. - Covered or incrusted with that which resembles sugar or candy.
6) v. t. - A more or less solid article of confectionery made by boiling sugar or molasses to the desired consistency, and than crystallizing, molding, or working in the required shape. It is often flavored or colored, and sometimes contains fruit, nuts, etc.
7) n. - A weight, at Madras 500 pounds, at Bombay 560 pounds.